Buy Atago 7115, PAL-BX/ACID15 Pocket Brix-Acidity Meter for Mango

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Type:: Type: Brix-Acidity Meter for Mango

7115 Includes Only:

Pocket Brix-Acidity Meter
Scale
Beaker
Measuring spoon

This Master Kit is specifically for measuring Mango and includes everything you need for easy, precise and accurate measurements

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Notifications

Notifications This product is prohibited for export and is subject to export control laws and regulations of the U.S. Government. Please review our Export Policy.

All sales are final

These are made-to-order items.
This product is not eligible for return or exchange unless defective.
The average lead-time is 1 or 2 weeks.

Technical Details

Reviews

Range Brix	0.0 to 90.0％
Range Acid	0.10 to 4.00％
Range Temperature	10.0 to 40.0°C
Resolution	Brix: 0.1％, Acid: 0.01％, 0.1°C
Accuracy	Brix: ±0.2％, Acid: ±0.10％ (0.10 to 1.00％), Relative precision ±10% (1.01 to 4.00%), ±1°C
Measurement Time	Approx. 3 seconds
Power Supply	2 x AAA Batteries
International Protection Class	IP65
Dimensions and Weight	55(W) x 31(D) x 109(H) mm, 100g
Scale	Brix, Acid (Total Acidity to Citric Acid Conversion), Sugar/Acid ratio (displayed item)

Notes

* Free Ground Shipping within the continental U.S. only (excludes Alaska, Hawaii, PO Boxes and APO/FPO addresses).

Product Details

Range Brix	0.0 to 90.0％
Range Acid	0.10 to 4.00％
Range Temperature	10.0 to 40.0°C
Resolution	Brix: 0.1％, Acid: 0.01％, 0.1°C
Accuracy	Brix: ±0.2％, Acid: ±0.10％ (0.10 to 1.00％), Relative precision ±10% (1.01 to 4.00%), ±1°C
Measurement Time	Approx. 3 seconds
Power Supply	2 x AAA Batteries
International Protection Class	IP65
Dimensions and Weight	55(W) x 31(D) x 109(H) mm, 100g
Scale	Brix, Acid (Total Acidity to Citric Acid Conversion), Sugar/Acid ratio (displayed item)

Note

Note: Please read description carefully. Do not base your order on the picture presented.

Reviews

Atago 7115 PAL-BX/ACID15 Pocket Brix-Acidity Meter for Mango

Identifiers

Technical Details

Reviews